Specialty Items
Gourmet mushrooms, raw local honey, artisanal marmalades & jams and more—sourced locally for exceptional quality.
Herbs & Greens
Aromatic basil, rosemary, parsley & cilantro; leafy kale, collards, spinach, chard & lettuces—farm-fresh and local.
Fresh Fruits
Spring berries & peaches; summer figs & watermelon; winter satsumas, oranges & grapefruits—farm-fresh and local.
Seasonal Vegetables
Cool-season kale, collards, broccoli & roots; warm-season tomatoes, peppers, okra & squash and more—farm-fresh and local.